Hearty Hamburger Potato Soup Recipe – Easy & Delicious


As the weather gets cooler, you might be craving a warm meal to share with your family. This hearty hamburger potato soup is just what you need. It’s a mix of ground beef, potatoes, and veggies that’s both easy to make and tasty to eat.

It only takes 20 minutes to prepare and 40 minutes to cook. So, you can have this soup ready in under an hour. It’s perfect for a quick dinner on a weeknight or a cozy meal on the weekend.

This ground beef soup is a true comfort food. It’s filling, satisfying, and full of nutrients. Each serving has about 279 calories, 24g of protein, and 28g of carbs.

Whether you’re in the mood for a classic hamburger potato soup or something new, this recipe will be a hit. It’s great for families and anyone looking for a satisfying meal.


Why This Hamburger Potato Soup Will Become Your Family Favorite

This comfort food soup is a classic that’s easy on the wallet. It’s filled with rich flavors and hearty ingredients. It’s a staple in many homes because it’s quick to make and delicious.

This comfort food soup has many benefits. It’s a one-pot wonder that simplifies cooking. You only need one pot, which means less mess. Plus, it’s made with affordable ingredients, making it a great choice for families.

  • Quick preparation time: only 15 minutes
  • Short cooking time: just 20 minutes
  • High protein content: 25 grams per serving
  • Rich in fiber: 4 grams per serving

This comfort food soup is loved by many families. Its rich taste and benefits make it a standout choice. So, why not try it out and add it to your list of easy soup recipes?


Essential Ingredients for Perfect Hamburger Potato Soup

To make a delicious homemade hamburger soup, you’ll need some key ingredients. These include ground beef, potatoes, onions, carrots, and broth. The quality of these ingredients greatly impacts the soup’s flavor and texture.

For potato and beef stew, the potato type matters. Yukon gold potatoes work well because they hold their shape and soak up flavors. For hamburger soup, mix ground beef with onions and carrots for a rich broth.

Here are the essential ingredients you’ll need:

  • 1 pound ground beef
  • 2 medium potatoes, peeled and diced
  • 1 medium onion, chopped
  • 2 medium carrots, chopped
  • 4 cups of broth

Using these ingredients and a simple recipe, you can make a tasty homemade hamburger soup. It’s perfect for any meal. Whether you like a hearty stew or a lighter soup, quality ingredients and slow cooking are key.

With these ingredients and practice, you can become a pro at making delicious homemade hamburger soup and potato and beef stew. Your family and friends will love it.

IngredientQuantity
Ground Beef1 pound
Potatoes2 medium
Onion1 medium
Carrots2 medium
Broth4 cups

Kitchen Tools and Equipment Needed

To make a tasty hamburger potato soup, you’ll need some key kitchen tools. A large pot or Dutch oven is best for one-pot recipes. It makes cooking and preparing the soup easy and efficient.

You might also think about using a slow cooker or immersion blender. These tools can help with cooking the ground beef and potatoes. Or, they can puree the soup for a smoother taste.

Here’s a list of what you’ll need:

  • Large pot or Dutch oven
  • Measuring cups and spoons
  • Wooden spoon or spatula
  • Optional: slow cooker or immersion blender

With these tools, you’re ready to make a delicious hamburger potato soup. You’ll use one-pot recipes and easy techniques to do it.

EquipmentDescription
Large pot or Dutch ovenIdeal for one-pot soup recipes, allowing for easy preparation and cooking
Slow cookerOptional equipment for easier preparation and cooking of ground beef and potatoes
Immersion blenderOptional equipment for pureeing the soup for a smoother texture

Step-by-Step Cooking Instructions

To make a tasty ground beef soup, also known as potato soup with meat, follow these easy steps. First, brown the ground beef in a pot. This step adds a rich flavor to your soup.

Next, add chopped veggies like carrots, onions, and garlic. Cook them until they’re tender.

Then, add diced potatoes, beef broth, and seasonings. Bring the mix to a boil. After that, lower the heat and simmer for 20-25 minutes. This lets the potatoes get soft.

Finally, serve the soup hot. You can garnish it with herbs or sprinkle shredded cheese on top.

Here are the main steps for making ground beef soup or potato soup with meat:

  • Brown the ground beef in a pot over medium heat.
  • Add chopped vegetables like carrots, onions, and garlic to the pot and cook until they are tender.
  • Add diced potatoes, beef broth, and other seasonings to the pot and bring the mixture to a boil.
  • Reduce the heat and let the soup simmer for 20-25 minutes, or until the potatoes are soft.

By following these steps, you can create a delicious and hearty ground beef soup or potato soup with meat. It’s perfect for a weeknight dinner or a special occasion.

IngredientQuantity
Ground beef1 lb
Carrots2 large
Onions1 large
Garlic2-3 cloves
Potatoes2-3 large

Tips for Creating the Perfect Soup Consistency

Getting the perfect consistency in hearty soup recipes is key. You want your soup to be filling but not too thick or thin. The right mix of ingredients and simmering time are crucial.

Start with a mix of veggies like carrots, potatoes, and onions. Simmer them until they’re tender. This makes a rich, flavorful broth. Adding ground beef or tomatoes can boost the taste and texture.

The soup’s consistency changes as it sits. Vegetables absorb liquid, making it thicker. To keep it right, add broth or water as needed. Or, use a slurry of flour or cornstarch for a thicker soup.

For the best consistency, use a mix of veggies like celery and bell peppers. Try different broths, like beef or chicken, to find your favorite. With these tips and a bit of trial, you’ll make a soup that’s a hit.

Here are more tips to remember:

  • Use a variety of vegetables to add depth and complexity to the soup
  • Simmer the soup for the right amount of time to create a rich and flavorful broth
  • Adjust the consistency of the soup as needed, by adding more broth or using a slurry to thicken it
  • Experiment with different types of broth and ingredients to find the combination that works best for you

Nutritional Benefits and Dietary Information

Homemade hamburger soup is a nutritious choice, similar to potato and beef stew. It’s packed with protein, fiber, and vitamins. Using lean ground beef with 85% lean or higher helps keep fat low while keeping flavor high.

The soup’s texture and cooking time are key. Diced potatoes cook in 15-20 minutes until tender. Cauliflower is a low-carb option, cutting down carbs a lot. Chicken broth makes the soup lighter, while beef broth adds a meaty taste.

1. Protein and Nutrient Content

The soup is rich in protein, thanks to lean ground beef. Each 3-ounce serving has about 26 grams of protein. Russet potatoes add carbs and fiber, helping with digestion.

2. Dietary Modifications

For different diets, swap potatoes for cauliflower or use soy crumbles and lentils. Adding spinach or kale boosts the soup’s nutrition.

3. Caloric Information

This recipe fits many diets, including dairy-free, gluten-free, and vegan. It has about 5 WW Freestyle Points, making it a healthy choice. You can adjust it with different milks, like almond or skim milk, to meet your dietary needs.

Homemade Hamburger Soup

NutrientAmount per serving
Protein26g
Carbohydrates15g
Fiber2g

Understanding the nutritional benefits of homemade hamburger soup lets you enjoy a tasty, healthy meal that fits your diet.


Storage and Reheating Guidelines

When storing and reheating your hearty hamburger potato soup, follow some key guidelines. This easy soup recipe can stay fresh in the fridge for up to 3 days or in the freezer for up to 3 months. It’s perfect for meal prep or enjoying later.

To store the soup, put it in an airtight container and refrigerate or freeze. When reheating, use the stovetop over medium-low heat or the microwave. Here are some reheating tips:

  • Reheat the soup to at least 165°F (74°C) for food safety.
  • Stir the soup often while reheating to avoid scorching.
  • If using the microwave, heat in short intervals (30-60 seconds) until it reaches 165°F (74°C).

By following these guidelines, you can enjoy your tasty hamburger potato soup for days. It’s a great example of easy soup recipes made in one pot.

Storage MethodStorage Time
RefrigerateUp to 3 days
FreezeUp to 3 months

Delicious Variations and Add-ins

Potato soup with meat is a beloved comfort food. To enhance your hamburger potato soup, try adding some tasty variations. Start by adding diced veggies like bell peppers or zucchini. This boosts the soup’s nutrition and taste.

Experimenting with ingredients is key to a great comfort food soup. Here are some ideas:

  • Adding a can of diced tomatoes for a burst of juicy flavor
  • Using different types of cheese, such as cheddar or mozzarella, to create a creamy texture
  • Incorporating some heat with red pepper flakes or sliced jalapenos

Customize your potato soup with meat by adding aromatic spices. Garlic and onion are great together, enhancing the potatoes and ground beef. Try adding dried basil or thyme for a fresh herb flavor.

To make your soup even more special, serve it with crusty bread or a side salad. This adds a nice contrast to the warm, comforting soup.

  1. Sour cream or Greek yogurt for a tangy, creamy texture
  2. Diced ham or bacon for a smoky, savory flavor
  3. Chopped fresh herbs, such as parsley or chives, for a bright, fresh taste
VariationDescription
SpicyAdd red pepper flakes or sliced jalapenos for a spicy kick
CreamyUse heavy cream or half-and-half for a rich, creamy texture
HerbaceousAdd dried basil or thyme for a fresh, herbaceous flavor

Serving Suggestions and Pairings

When serving hearty soup recipes like ground beef soup, the right pairings can make a big difference. You can serve the soup with various breads and side dishes. Options include crusty bread or a fresh green salad to add flavor and texture.

Some popular serving suggestions include:

  • Crusty bread for dipping into the soup
  • A simple green salad with a light vinaigrette for contrast
  • Roasted vegetables such as asparagus or Brussels sprouts as a hearty side

These pairings help create a complete meal experience. The key is to find the right balance of flavors and textures. By offering different options, you can please everyone’s taste buds.

The choice of serving suggestions and pairings depends on your personal taste and the occasion. With a bit of creativity, you can make a simple bowl of ground beef soup into a fulfilling and enjoyable meal.

Side DishPairing Suggestions
Crusty BreadDipping into the soup
Green SaladContrasting flavors and textures
Roasted VegetablesHearty and flavorful side dish

Sharing this hamburger potato soup recipe with you fills me with joy, and I hope it becomes a special tradition for you.


Conclusion: Making This Hearty Soup Part of Your Recipe Collection

This homemade hamburger soup with potato and beef stew is a comforting and delicious recipe. It’s perfect for any occasion. The mix of savory ground beef, tender potatoes, and aromatic vegetables makes a satisfying meal.

Looking for a cozy weeknight dinner or a dish to share with loved ones? This hearty soup is a great choice. It’s budget-friendly and easy to make, perfect for busy households. You can also customize it to fit your taste and dietary needs.

So, why not add this homemade hamburger soup to your recipe collection? It brings warmth and deliciousness to your table. With the right ingredients and a little time, you’ll create a meal everyone will love.


Frequently Asked Questions

What is hamburger potato soup?

Hamburger potato soup is a warm, comforting dish. It mixes ground beef, potatoes, and veggies in a tasty broth. It’s a cozy meal for any night.

What are the benefits of making hamburger potato soup?

This soup is a family favorite for many reasons. It’s a classic comfort food that’s easy on the wallet. Plus, it’s made in just one pot, making it simple to prepare. It’s also very filling, making it a satisfying meal.

What ingredients are needed to make hamburger potato soup?

You’ll need ground beef, potatoes, onions, carrots, celery, beef broth, and spices like garlic and thyme. Using top-quality ingredients can really boost the flavor.

What kitchen tools and equipment are needed to make hamburger potato soup?

You’ll need a big pot or Dutch oven, a skillet for browning the beef, and a knife and cutting board for the veggies. An immersion blender can also help with prep.

How do you cook hamburger potato soup?

Start by browning the ground beef. Then, sauté the veggies. Finally, mix everything in a pot and simmer until the potatoes are soft. Letting it simmer is key to getting the flavors right.

How do you achieve the perfect soup consistency?

The right consistency comes from the right mix of ingredients and simmering time. Adding a thickener like cornstarch can make it creamy and smooth.

What are the nutritional benefits of hamburger potato soup?

This soup is nutritious, offering protein from the beef and carbs from the potatoes. It also has vitamins and minerals from the veggies. You can adjust it to meet different dietary needs.

How do you store and reheat leftover hamburger potato soup?

Store leftovers in the fridge for up to 4 days or freeze for 3 months. Reheat slowly to keep it creamy and prevent drying out.

What are some delicious variations and add-ins for hamburger potato soup?

Add bacon, cheese, or herbs to make it unique. You can also add more veggies or beans for extra nutrition.

What are some recommended serving suggestions and pairings for hamburger potato soup?

Serve it with crusty bread, biscuits, or cornbread for a hearty meal. A green salad or roasted veggies make great sides. Toppings like cheese or parsley can add flavor and flair.


What do you think of our recipe ? Have you tried it ?